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- Garam Masala
- Brand Name : Mangal
- Weight : 100 gm (3.5 OZ)
- Product of India
- Package : Box
- Storage Instructions: Keep in Cool & Dry Place
- Shelf Life : 12 Months
Coriander, Chillies, Cumin, Cloves, Cassia, Dry Mango, Iodised Salt, Curry Leaves, Anistar, Fennel, Black Pepper, Mace, Black Cardamom, Dry Ginger, Stone Flower, Nutmeg and Cardamom.
Allergen: The product made in a facility that processes Peanuts, Tree nuts, Soya, Milk, Mustard, Sesame, Celery and Cereals.
Cook vegetables in ghee or oil using usual spices. Add Managal Garam Masala to your taste. Mix thoroughly and keep covered for about 5 minutes.
Managal Garam Masala enhances the taste of vegetables, lentils, pulses, undhiya and all kinds of salted snacks. Our Garam Masala is truly the pride of Indian food and snacks.
Nutritional Information (Approx.) Per 100g
Calories 393.90 Kcal
Total Fat 13.38 g
Saturated Fat 2.10 g
Polyunsaturated Fat 1.98 g
Monounsaturated Fat 6.73 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2617 mg
Total Carbohydrate 52.98 g
Dietary Fibre 6.73 g
Sugars 0 g
Protein 15.39 g
Vitamin A 49.50 µg
Vitamin C 6.17 mg
Calcium 107.76 mg
Iron 14.59 mg
Why Should I Buy This Product?
Mangal Garam Masala is an authentic blend of more than 10 spices with chilli as the base masala. Hand picked high quality spices are used in making this garam masala. This premium quality garam masala imparts color, delicious spicy taste and aromatic flavour to dishes like pulao, biryani etc, when added to them.
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