Lee Kum Kee - Vegetarian Stir Fry Sauce - 510 gm

Product Code : IAGS1972
Shipping Weight : 810  gm
Availability : In Stock
Price: $6.96  $6.96
Total Discount: $0.00
Related Products      Share


10 user(s) have rated this article

  • Vegetarian Stir Fry Sauce
  • Brand Name : Lee Kum Kee
  • Weight : 510 gm
  • Product of Hong Kong
  • Packaging : Bottle
  • Cuisine : Chinese, Malaysian, Singaporean, Taiwanese, Thai, Vietnamese
  • Storage : Refrigerate after opening

Ingredients:

Water, Sugar, Soy Sauce (Water, Salt, Soybean, Wheat Flour), Salt, Modified Corn Starch, Yeast Extract, Colour (E150a), Flavouring (Contains Flavour Enhancers E627, E631)

Cooking Direction:

Shake well before use. Simply stir-fry 450g (1lb) vegetable with 4-5 tbsp sauce.

Why Should I Buy This Product?

Lee Kum Kee™ Vegetarian Mushroom Flavored Stir-Fry Sauce is an all-purpose seasoning sauce for dipping, braising, and stir-frying.

Vegetarian Stir-Fry Sauce is made from shiitake mushrooms and is a good substitute for oyster sauce.

Lee Kum Kee Vegetarian Stir-Fry Sauce contains unique shiitake mushroom flavour. It it excellent for stir-frying, enriching any vegetarian dish, and also great as a dip.

Legal Disclaimer:

We strive to ensure that our products are described as accurately as possible on our website; however we do not warrant that the description is accurate. Where we become aware of any misdescription, we reserve the right to correct any error or omission. Images have been provided for illustrative purposes only and we do not guarantee that any image will reproduce in true color or that any given image will reflect or portray the full design or options relating to that product.

Related Products

Weight - 230  gm
$4.50 $4.50
Weight - 230  gm
$4.50 $4.50
Weight - 230  gm
$4.50 $4.50
Weight - 660  gm
$3.50 $3.50